Four rooms.
One philosophy.
The Speakeasy is open. Three more follow this year. Each is its own world. All are built on the same idea.
The Speakeasy
The original room. The one we built first, because everything else had to follow it.
Brick walls, low brass sconces, gold-leaf portraiture, a bar that runs longer than it has to. The Speakeasy is where the menu is served, where the cocktail program lives, and where the night starts — whether you’re here for dinner or just a drink at the bar.
Reservations are taken on Resy. The bar is walk-in only.
Reserve →
The Rooftop
Open air, open hour, open bar — with a view of the valley.
Cocktails at altitude. A long bar against the glass, candle-lit cocktail tables under a soft sky, and the kind of room that turns sunset into a reason to stay another hour. Built for arrivals before dinner and the kind of night that doesn’t want to end.
Seasonal. We open with the weather.
The Dining Room
A larger room, a longer table, the same intention.
Oxblood tile, arched bookshelves, brass pendants, leather banquettes, white tablecloths. The Dining Room is where the kitchen stretches its legs — longer menus, larger parties, a more formal arc to the night without the formality. The room you bring people to when the night needs to feel a little bigger.
The Wine Vault
Two seats. A thousand bottles. One night you’ll remember.
A private cellar room, brass-railed and lined floor-to-ceiling, with a single round table at the end. Built for two. Built for the table that wants the wine list to be the menu, and the night to be its own kind of secret.
Reserved by inquiry only.
Inquire →